Recipe card for the dietitian
Cheese nibbles
| Ingredient | Grams | Data source |
|---|---|---|
| Butter, unsalted | 17 | CNF 2026 92 |
| Cheddar cheese, medium | 14 | CNF 2026 7737 |
| Flaxseed, ground | 29 | CNF 2026 4528 |
| Almond flour | 7 | USDA FDC 2261420 |
| Per serving | Grams |
|---|---|
| Total carbohydrate | 10.4 |
| Fibre | 8.6 |
| Sugar alcohols | not reported |
| Net carbs under the rule below | 10.4 |
| Fat | 34.1 |
| Protein | 10.5 |
| Energy (kcal) | 378 |
Counting rule: Interim rule: count total carbohydrate, version 1 (interim, waiting for your rule).
Status: DraftApproved by dietitian (signature, date)
Inputs a90af1a192ae · engine 1.0.0 · recipe version 1 · Family-prepared card. Values are calculated from weighed grams and cited sources. Not medical advice; please check against your own records.