Recipe card for the dietitian
Cheese taco shells with BLT filling
| Ingredient | Grams | Data source |
|---|---|---|
| Edam mini cheese (Babybel-type) | 40 | CNF 2026 29 |
| Lettuce, iceberg | 20 | CNF 2026 2398 |
| Bacon, cooked (pan-fried) | 20 | CNF 2026 5407 |
| Tomato, raw | 40 | CNF 2026 2460 |
| Mayonnaise | 20 | USDA FDC 171009 |
| Per serving | Grams |
|---|---|
| Total carbohydrate | 3.8 |
| Fibre | 0.7 |
| Sugar alcohols | not reported |
| Net carbs under the rule below | 3.8 |
| Fat | 30.9 |
| Protein | 16.7 |
| Energy (kcal) | 362 |
Counting rule: Interim rule: count total carbohydrate, version 1 (interim, waiting for your rule).
Status: DraftApproved by dietitian (signature, date)
Inputs af25e9e39239 · engine 1.0.0 · recipe version 1 · Family-prepared card. Values are calculated from weighed grams and cited sources. Not medical advice; please check against your own records.