Baking powder
Draft
not checked by either parent yet.
| Total carbohydrate | 27.70 g |
| Fibre | 0.20 g |
| Sugars | 0.00 g |
| Sugar alcohols | not given |
| Fat | 0.00 g |
| Saturated fat | 0.00 g |
| Protein | 0.00 g |
| Water | 5.00 g |
| Energy | 53 kcal |
| Sodium | 10600 mg |
"Not given" means the source does not report it. It is never treated as zero.
- Source
- Canadian Nutrient File 2026 (Health Canada)
- Record
- 4002
- Based on
- Food based on data from USDA: No changes
- Name there
- Leavening agent, baking powder, double acting, sodium, aluminium sulfate
- Release
- Canadian Nutrient File 2026; food last updated 2026-02-11
- Retrieved
- 2026-10-28
- File hash
- b822130cc13e929a…
- Licence
- Open Government Licence - Canada
Used in
Egg yolk wafflesDraftMini pizza basesDraft